Steps to Prepare Award-winning Brad's cheese bombs

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, brad's cheese bombs. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Brad's cheese bombs is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Brad's cheese bombs is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have brad's cheese bombs using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Brad's cheese bombs:

1. Take 1 1/2 lbs lean burger
2. Get 3/4 lbs ground pork
3. Take 2 tbs mccormicks montreal steak seasoning
4. Take 1 tbs garlic powder
5. Take 1/2 tbs black pepper
6. Get 1 tbs balsamic vinegar
7. Make ready 1 tbs worchestershire sauce
8. Make ready 1 tsp steak sauce
9. Prepare 1 egg
10. Get 1 tbs evoo
11. Take 1/2 lg sweet onion. chopped
12. Get 2 lg mushrooms. chopped
13. Make ready 1 lg jalapeno. seeded, and diced
14. Take 1 1/2 cup shredded sharp cheddar
15. Prepare 1 cup shredded mozzarella
16. Prepare 2 oz gargonzola cheese
17. Make ready 1 jar Ragu® cheese sauce

Steps to make Brad's cheese bombs:

1. Add evoo, onion, mushroom, and jalapeno to a lg fry pan. Saute until lightly browned
2. Mix meat, seasonings, sauces, vinegar, sauteed veggies, and egg in a large bowl
3. Mix meat well. Make into 1/2 lb pattys. Mix the two shredded cheeses. Divide and place on patties. Form into a stuffed meatball
4. Place meatballs in a baking pan. Bake at 375 for 10-15 minutes.
5. Spoon cheese sauce over top off meatballs. Sprinkle any remaining cheese over the top. Bake another 10-15 minutes or until done.

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