02/10/2020 23:19

Easiest Way to Make Award-winning Fried kelaji with tawa naan

by Chase Fisher

Fried kelaji with tawa naan
Fried kelaji with tawa naan

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, fried kelaji with tawa naan. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fried kelaji with tawa naan is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Fried kelaji with tawa naan is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook fried kelaji with tawa naan using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried kelaji with tawa naan:
  1. Get Beef liver half kg
  2. Prepare Payaz
  3. Prepare Oil half cup
  4. Get Salt
  5. Get Red chilli powder
  6. Prepare Haldi powder
  7. Make ready Dhaniya powder
  8. Prepare Dahi half cup
  9. Make ready Hari mirchain
  10. Make ready Hara dhaniya
  11. Take Lemon
Instructions to make Fried kelaji with tawa naan:
  1. Kelaji dhoa ke usk py 1 tbsp garlic paste laga ke chalni me rakh half hour
  2. Pan me oil garam krain payaz dalain jab colr change ho jay kelaji dal dain jab kelaji ka colr change ho jay to mirchain haldi dhaniya dal ke 5 mint cookkrain dahi dalain jab pani dry ho jay to salt aur lemon juice dalain aur 2 mint baad utar lain
  3. Hara dhaniya hari mirchain dal ke garnish kar lain

So that’s going to wrap this up with this exceptional food fried kelaji with tawa naan recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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