25/09/2020 08:16

Step-by-Step Guide to Prepare Quick Teriyaki Beef

by Eula Washington

Teriyaki Beef
Teriyaki Beef

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, teriyaki beef. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Teriyaki Beef is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Teriyaki Beef is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have teriyaki beef using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Beef:
  1. Get Porterhouse steak
  2. Prepare 1 cup water
  3. Prepare 1/4 cup soy sauce
  4. Prepare 3 Tbs brown sugar
  5. Make ready 1 tsp ginger powder
  6. Take 2 tsp garlic powder
  7. Make ready 1 Tbs honey
  8. Prepare 1 tsp corn starch
  9. Get Salt and pepper
  10. Take Sesame seeds for garnish
Instructions to make Teriyaki Beef:
  1. Heat vegetable oil in a medium sized pan.
  2. Mix all ingredients together except the meat, salt, pepper and sesame seeds
  3. Season meat with salt & pepper and Sear steak on both sides.
  4. Add 3 Table spoons of the teriyaki sauce mix to the pan and cook meat to your liking. (Keep leftover sauce in the fridge)
  5. Slice beef when finished and garnish with sesame seeds

So that is going to wrap this up for this exceptional food teriyaki beef recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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