How to Prepare Homemade Pineapple Teriyaki Chicken

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pineapple teriyaki chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pineapple Teriyaki Chicken is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Pineapple Teriyaki Chicken is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have pineapple teriyaki chicken using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple Teriyaki Chicken:

1. Prepare 2 tbsp. olive oil
2. Prepare 1 lb. boneless skinless chicken breasts, cut into bite size bits
3. Take to taste salt and pepper
4. Prepare 1 cup pineapple juice
5. Get 1/3 cup soy sauce (reduced sodium recommended)
6. Take 1/2 cup brown sugar or honey
7. Get 1/4 tsp. ground ginger
8. Get 2 cloves garlic, minced
9. Take 1 tsp. sriracha
10. Make ready 1/4 tsp. sesame oil
11. Get 1 tbsp. cornstarch
12. Make ready 2 tbsp. water
13. Take Possible Garnishes :
14. Make ready ·Sesame Seeds
15. Prepare ·Scallions

Steps to make Pineapple Teriyaki Chicken:

1. For the sauce, in a medium bowl, whisk together the pineapple juice, soy sauce, brown sugar, ginger, garlic, sriracha and sesame oil. Set aside. In a small bowl, whisk together the cornstarch and water to form a slurry. Set aside.
2. Heat the oil in a large skillet over med-high heat. Once hot, add the chicken breast chunks to the skillet and season them with salt and pepper.
3. Cook until they are completely cooked throughout, about 5-7 minutes.
4. Pour the sauce over the chicken in the skillet and allow it to come to a simmer. Then stir in the cornstarch slurry. Simmer, stirring, for 2-4 minutes, until the sauce has thickened enough to coat the back of a spoon.
5. Remove from heat and serve, garnished with sesame seeds and scallions, if you'd like.

So that’s going to wrap this up with this special food pineapple teriyaki chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!