How to Prepare Ultimate BBQ beef warm salad

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, bbq beef warm salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

BBQ beef warm salad is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. BBQ beef warm salad is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have bbq beef warm salad using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make BBQ beef warm salad:

1. Get 1 beef eye fillet (250g)
2. Take pinch Pepper
3. Take 1/4 tsp Salt
4. Take 1/4 tsp Cinnamon
5. Make ready 1 tbsp Olive oil
6. Make ready 1 tbsp Oyster sauce
7. Get Mixed salad
8. Prepare 1/2 Carrot
9. Take 1/2 sliced Red onion,
10. Get 1/4 red capsicum, sliced
11. Make ready 2 radish, sliced
12. Make ready 2 large spinich leave, cut 1 cm
13. Make ready 1 tbsp walnuts, chopped
14. Prepare Coriander (garnish)
15. Make ready Basamic vinegar dressing

Steps to make BBQ beef warm salad:

1. Add beef in a bowl, add pepper salt cinnamon olive oul and oyster sauce, mix well, cover with plastic wrap and marinate in the fridge for 30 minutes (I left my over night)
2. After marinate, put a pan on the stove at middle high heat.
3. Put the beef when the pan heat until cooked on both side to uour taste, remove and slice the beef and put aside
4. Salad: mixed all vegatables in a bowl and put in a serving dish.
5. Put the slice beef ontop the mixed salad, dress with balsamic dressing sauce, garnish with coriander. Enjoy

So that’s going to wrap this up for this exceptional food bbq beef warm salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!