Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, kafta kabob. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kafta Kabob is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Kafta Kabob is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook kafta kabob using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kafta Kabob:
- Make ready 2 lb ground beef
- Prepare 4 tbsp onion greens (dried)
- Take 2 1/2 tbsp garam masala
- Get 1 tbsp paprika
- Take 4 1/2 tsp garlic powder
- Take 1 1/4 tbsp ground black pepper
- Get 2 eggs
Instructions to make Kafta Kabob:
- Mix beef and spices and let sit for 10 to 20 minutes.
- Roll beef into 4 inch by 1/2 inch cylinders and place on a baking sheet.
- Bake at 400°F for 20 minutes.
- Allow to cool and dice kafta into pieces. Skewer with vegetables of your choosing
So that’s going to wrap it up with this special food kafta kabob recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
