Recipe of Perfect Keto “Wheat Bread”

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, keto “wheat bread”. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Keto “Wheat Bread” is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Keto “Wheat Bread” is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have keto “wheat bread” using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Keto “Wheat Bread”:

1. Prepare 1/2 teaspoon instant yeast
2. Make ready 1 tbs warm water
3. Make ready 1 3/4 cup almond flour
4. Get 4 tbsp psyllium h us k powder
5. Get 2 tsp baking powder
6. Prepare 2 tbsp raw sunflower seeds/ chopped
7. Prepare 4 tsp sesame seeds
8. Make ready 2 tsp chia seeds
9. Take 1 tsp salt
10. Prepare 2 eggs
11. Prepare 4 egg whites
12. Take 2 tbsp Apple cedar vinegar
13. Make ready 10 drops liquid stevia
14. Get 6 tbsp unsalted butter/ melted/ cooled
15. Prepare 1/2 cup boiling water

Steps to make Keto “Wheat Bread”:

1. Let’s put all the ingredients aside. Preheat the oven to 350F. Line the inside of a 9” x 5 “ loaf pan with parchment paper
2. In a small bowl, whisk together the almond flour, psyllium husk powder, baking powder, sunflower seeds, sesame seeds, chia seeds and salt
3. In a medium bowl, whisk together the eggs, egg whites, vinegar, liquid stevia, butter and yeast mixture.
4. Stir the egg mixture into the dry ingredients and then stir in 1/2 cup of boiling water.transfer the batter to the prepared loaf pan, spread out evenly.
5. Bake until loaf is golden brown on the top and the bottom about 75 minutes. If the loaf is to dark in the top before it is baked, cover the top with aluminum foil during the last 15 min ya of baking
6. Turn off the oven, leave the foil on top if you used, and let the loaf cook for 30 minutes in the oven. Remove and let it cook to room temp. Before munching !

So that’s going to wrap it up for this special food keto “wheat bread” recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!