Recipe of Award-winning Poke Bowl

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, poke bowl. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Poke Bowl is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Poke Bowl is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have poke bowl using 21 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Poke Bowl:

1. Take For sushi rice
2. Make ready 2 cups cooked Nishiki brand short grain rice
3. Get 1/2 cup rice vinegar
4. Make ready 2 tablespoons sugar
5. Get 2 tablespoons salt
6. Prepare For salmon
7. Take 1/4 cup soy sauce
8. Prepare 1 tablespoon mirin
9. Make ready 2 teaspoons sesame oil
10. Make ready 2 teaspoons tobanjan
11. Make ready 1 pound sushi grade raw or cooked salmon or tuna diced
12. Prepare For spicy mayo
13. Get 1/2 cup kewpie Japanese mayo
14. Take 1 tablespoon tobanjan
15. Make ready 1 tablespoon lemon juice
16. Get Toppings
17. Get 1 cucumber peeled and diced
18. Make ready Pickled ginger
19. Take Fried tempura bits
20. Get Scallions
21. Take Avocado

Instructions to make Poke Bowl:

1. Combine vinegar, salt, and sugar in small pot and heat over low heat until salt and sugar dissolve. Pour into rice and mix to combine
2. Mix salmon marinade ingredients and pour over diced salmon. Mix to combine
3. To make spicy mayo, add tobanjan and lemon juice to mayo and stir to combine
4. To serve, fill bottom of bowl with sushi rice, top with marinated salmon, spicy mayo, and toppings

So that’s going to wrap this up with this special food poke bowl recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!