Recipe of Homemade Argentine Red Shrimp With Tomatoes & Feta Cheese

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, argentine red shrimp with tomatoes & feta cheese. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Argentine Red Shrimp With Tomatoes & Feta Cheese is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Argentine Red Shrimp With Tomatoes & Feta Cheese is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Argentine Red Shrimp With Tomatoes & Feta Cheese:

1. Take 8-10 oz Argentine red shrimp raw peeled and deveined
2. Prepare Olive oil for coating the shrimp
3. Prepare Freeze-dried oregano or fresh
4. Prepare Salt and Pepper
5. Take 2 medium tomatoes peeled, cored, and sliced roughly chopped
6. Make ready 1-2 Tbs olive oil
7. Prepare 1/3 cup diced shallots
8. Prepare 1-2 garlic cloves minced
9. Prepare Salt and pepper
10. Get Dash or so of white wine
11. Get Red pepper flakes
12. Get 1-2 oz. Feta cheese crumbled
13. Prepare Freeze-dried mint leave flakes or fresh
14. Take Cooking, assembly, and baking
15. Make ready Preheat the oven to 400f
16. Get In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
17. Take Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
18. Make ready Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
19. Take Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
20. Prepare Add a splash of white wine and simmer for a few minutes more
21. Prepare Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
22. Prepare Layer the shrimp across the tomatoes and crumble the feta over the shrimp
23. Prepare Put into the oven and cook about 10-15 minutes until bubbly
24. Take Remove and sprinkle with Mint and serve along with crusty bread and White Wine

Steps to make Argentine Red Shrimp With Tomatoes & Feta Cheese:

1. Raw Argentine Red Shrimp with shell looks different then most.
2. Cooked down Tomatoes.
3. Add the Shimp, scatter some Feta and put in preheated 400f oven.
4. Dust with Mint aand serve.

So that is going to wrap this up with this exceptional food argentine red shrimp with tomatoes & feta cheese recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!