How to Make Award-winning Mutton hydrabadi dum biryani

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mutton hydrabadi dum biryani. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mutton hydrabadi dum biryani is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Mutton hydrabadi dum biryani is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have mutton hydrabadi dum biryani using 29 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mutton hydrabadi dum biryani:

1. Get For mutton merination
2. Make ready 500 GM mutton
3. Make ready 1 cup fry onion
4. Prepare 2 tbsp ginger garlic paist
5. Make ready 1/2 cup oil
6. Get 1 cup yougart
7. Prepare 1 tbsp lemon juice
8. Prepare 1 hand full mint leaves chopped
9. Get 3 green chili chopped
10. Get 1 tsp salt ya as your taste
11. Make ready 1 tsp red chili powder
12. Take 5 tbsp raw papaya
13. Take 1 tbsp coriander powder
14. Make ready 1 stick dal chini
15. Prepare 8 long cloves
16. Make ready 1 tbsp Shah zeera
17. Take 6 green cordemon
18. Prepare For boil rice ingredients
19. Get 4 cup basmati rice soak 30 mint
20. Make ready 12 cup water
21. Take 1 tez pat
22. Take 1 tbsp Shah zeera
23. Make ready 2 green chili chopped
24. Take 4 tsp salt
25. Prepare For biryani toping
26. Take 1/2 tsp orange food coulour
27. Take 1 tbsp milk
28. Make ready 1/2 kewra essence
29. Take 1/2 muthi mint leaves

Instructions to make Mutton hydrabadi dum biryani:

1. Pahly dal chini stick green cordemon Shah zeera long jo pies ker powder bana len
2. Ab aik bowl main mutton dal ker pahly raw papaya paist dal ker gosht ko achy sy masal len (note :) agar over night marinate ker rahy hain to tawa papaya paist skip ker den )
3. Ab ginger garlic paist dal ker gosht ko ginger garlic paist sy masal len is trha all ingredients spieces gosht main dal ker masal len marinate ker k 2 hours k liey rakh den
4. Ab aik pan pani pani boil ker len or all rice boiled ingredients dal ker rice wash ker k dal ker 50 to 60 % boil ker len
5. Ab aik pan main mutton dal ker oper sy boil rice spread ker den kewra essence mint leaves or milk main food colour mix ker k spread ker den ab low to medium flam per cover ker k 30 mint cook ker len mazidar birthday ready mix ker k dish out ker k sarve kren

So that is going to wrap this up with this exceptional food mutton hydrabadi dum biryani recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!