How to Prepare Ultimate Ripe Plantain Pudding

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ripe plantain pudding. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Ripe Plantain Pudding is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Ripe Plantain Pudding is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook ripe plantain pudding using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Ripe Plantain Pudding:

1. Take 5 over ripe plantain
2. Make ready Palm oil or fresh palm nut juice
3. Make ready Pepper
4. Make ready 3 cups Plantain flour
5. Prepare Crayfish(optional)
6. Prepare Seasoning cubes(optional)
7. Get Salt
8. Make ready Plantain leafs or uma leafs
9. Take empty tins in the absence of leafs

Instructions to make Ripe Plantain Pudding:

1. If you're using fresh palm fruit as the bas, boil and pound it to sieve put the juice for later use.
2. Peel the ripened black Plantain and blend or pound until smooth.
3. Mix the blended Plantain, Plantain flour, blended peppers, crayfish in a bowl.
4. If you're using palm fruit juice add 3 cooking spoin it to the plantain mix and stir to get a thick l, not watery paste.
5. If using palm oil, add 3 cooking spoon to the plantain mix. Add water to the mix and stir thoroughly to combine.
6. Add seasoning cubes and salt and stir to combine..
7. Wrap the Plantain pudding with washed clean Plantain leafs or Uma leafs. Or cook in small cans.
8. Line the pot with plantain leafs and steam the wrapped pudding for 1hr
9. Best eaten warm

So that’s going to wrap this up for this exceptional food ripe plantain pudding recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!