19/11/2020 21:20

Steps to Prepare Super Quick Homemade Vegetable's leftover Soup

by Ida Boyd

Vegetable's leftover Soup
Vegetable's leftover Soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vegetable's leftover soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Vegetable's leftover Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Vegetable's leftover Soup is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have vegetable's leftover soup using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable's leftover Soup:
  1. Make ready 1 large onion, peeled and finely chopped
  2. Prepare 2 garlic cloves, finely chopped
  3. Get 1 Small bunch fenugreek leaves
  4. Make ready 7-8 Radish’s leaves 7-8
  5. Take 15 -20 Empty Peas pods
  6. Take 10 Cauliflower stems
  7. Prepare 2 Cup vegetables stalk
  8. Make ready 2 celery stalks, washed and chopped into bite-sized chunks
  9. Make ready 2 tablespoon vegetable oil
  10. Prepare 1 bay leaf
  11. Make ready 1/2 teaspoon ground cumin
  12. Get to taste Salt and black pepper
  13. Get 3-4 Lemons
Steps to make Vegetable's leftover Soup:
  1. In a large stock pot or soup pan, heat the vegetable oil, add the onion and gently cook until the onions begin to soften. Add the garlic, and celery and cook for another 5 minutes taking care not to burn the garlic.
  2. Add the chopped vegetables leaves,pods,stems and stir, add the stock and bay leaf and cook until all the vegetables are soft and cooked through.
  3. Blend the soup in the pan using a stick blender or pour into a food processor and blend. You can choose to create a smooth soup, or leave it a little chunky; the choice is yours.
  4. Cook the soup for a further 5 minutes to reduce slightly, season with salt,cumin and pepper to taste and serve by adding lemon juice.
  5. Garnish according to your style and taste.

So that’s going to wrap this up with this special food vegetable's leftover soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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