Recipe of Award-winning Crock-Pot Shredded Beef & Black Bean Chilli

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, crock-pot shredded beef & black bean chilli. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crock-Pot Shredded Beef & Black Bean Chilli is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Crock-Pot Shredded Beef & Black Bean Chilli is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have crock-pot shredded beef & black bean chilli using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crock-Pot Shredded Beef & Black Bean Chilli:

1. Prepare 1.5 lbs steak
2. Make ready 1 med. onion
3. Get 1/2 bell pepper
4. Take 2 cloves garlic
5. Prepare 2 beef bouillon cubes
6. Make ready 1-1 1/2 cups water
7. Take 1/2-1 cup tomato sauce
8. Prepare 2 cloves garlic
9. Get 2 cans black beans (rinsed)
10. Take 3 tbs chilli powder
11. Take 1 tbs cumin
12. Take 1 tbs parsley
13. Get salt&pepper

Steps to make Crock-Pot Shredded Beef & Black Bean Chilli:

1. Brown steak on both sides. Saute pepper & onions. Add everything to the Crock-Pot.
2. High: 4-6 hours. Low: 8-10.
3. Shred steak before serving

So that is going to wrap it up for this exceptional food crock-pot shredded beef & black bean chilli recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!