16/10/2020 18:51

Step-by-Step Guide to Prepare Super Quick Homemade Chicken salted meat recipe

by Fred Graves

Chicken salted meat recipe
Chicken salted meat recipe

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken salted meat recipe. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken salted meat recipe is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Chicken salted meat recipe is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have chicken salted meat recipe using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken salted meat recipe:
  1. Make ready 1/2 Kg Chicken
  2. Get 2 tbsp Coking Oil
  3. Take 1 tbsp Ginger Paste
  4. Take 1 tbsp Garlic Paste
  5. Prepare Tomatto 2 Madium Size
  6. Get Green Chilli 2 Medium Size
  7. Get Green Coriander Leaves 1/2 Cup Chopped
  8. Get 1/2 tsp Black Pepper
  9. Get 1/2 tsp White Pepper
  10. Make ready 1/2 tsp Cumin (Cumin is fried and crushed)
  11. Take 1/2 tsp Salt or as taste
  12. Make ready 1 Cup Water
  13. Take Method how to cook
Steps to make Chicken salted meat recipe:
  1. First of all (Wash the chicken thoroughly) (Wash and chop the tomatoes, green chillies and green coriander thoroughly) (Make ginger garlic paste)turn on the stove (meadium flame) Place an empty pan on the stove and add cooking oil
  2. Add garlic and ginger paste and fry lightly. Add chicken
  3. Fry the chicken until it changes colour
  4. Add black pepper, white pepper,cumin and salt
  5. Add chopped green coriander leaves
  6. Add chopped tomato and green chilli.(tomato without peel).And fry well so that the tomatoes are well melted.
  7. Add a cup of water so that the chicken is cooked well.Cover and cook on low heat for 20 minutes.
  8. The chicken is well cooked. Now remove the lid and dry the remaining water. Keep stirring over medium heat.
  9. Chicken salted meat is ready. Garnish with green coriander and green chillies and serve

So that’s going to wrap this up for this special food chicken salted meat recipe recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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