Step-by-Step Guide to Prepare Any-night-of-the-week Split Green gram Salad (Kosambari)

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, split green gram salad (kosambari). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Split Green gram Salad (Kosambari) is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Split Green gram Salad (Kosambari) is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have split green gram salad (kosambari) using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Split Green gram Salad (Kosambari):

1. Make ready 100 gms Moong dal (Split green gram)
2. Take 1 cup Grated Coconut (appx. 100 grams)
3. Prepare 1 Cup Chopped Cucumber (approximately 50 grams)
4. Make ready 2 tbsp Lemon Juice
5. Get 1 tablespoon Oil
6. Get 1/2 tsp (mustard seeds)
7. Make ready 1/2 tsp Udad dal (black gram)
8. Make ready 1/2 tsp of finely chpped green chillies
9. Prepare 2 pinches hing (asafoetida)
10. Get as needed Salt
11. Take 1 cup finely chopped fresh Daniya leaves (Coriander leaves)

Steps to make Split Green gram Salad (Kosambari):

1. Clean and rinse moong dal. And soak it for two hours.
2. In a small pan heat oil and add mustard seeds, hing, udad dal and chpped green chillies. Fry it for a minute.
3. Then clean the soaked moong dal three times. Drain out the water using a strainer.
4. Take a big vessel. Add moong dal, grated coconut, salt, cucumber, coriander leaves and the cooled seasoning. Mix it well.
5. While serving add lemon juice.

So that is going to wrap this up for this special food split green gram salad (kosambari) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!