Simple Way to Make Favorite Red split Lentils

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, red split lentils. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Red split Lentils is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Red split Lentils is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have red split lentils using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Red split Lentils:

1. Prepare Split red lentils(1 mug, about 250 grams)
2. Take 1 mug warm Water for soaking(drained later)
3. Get 2 medium white Onions diced
4. Make ready Half can chopped tomatoes about 3 large tomatoes chopped finely
5. Prepare 1 level tablespoon thick tomato paste
6. Get Cooking oil
7. Get Spices: salt, turmeric, plain paprika powder,
8. Get Spices: mild Madrasa curry, garlic, red chilli flakes (as preferred)
9. Get 2 mugs plain water
10. Make ready 1 teaspoon Mustard seed (optional)
11. Make ready 1 medium green or mixed pepper
12. Prepare Coriander small bunch (optional)

Instructions to make Red split Lentils:

1. Soak the lentils in warm water.meanwhile dice peel prep onions, and prep spices: garlic, salt, turmeric, paprika, powder, tomatoes and tomatoes puree, mixed spice, mustard seeds (optional).also blend the tomatoes
2. Heat oil well in pan Fry onions by stirring frequently under medium heat, until almost dark brown but not burnt. Then reduce heat a bit. Then add spices, briefly until aroma starts.
3. Then add drained lentils.then cook for briefly about 5 mins.and then add the blended tomatoes and the puree. add more salt as required.then let cook further a bit. Then cook about 10 mins..
4. After dried out and almost but not sticking to pan, add 2 mugs (about 500 ml)of plain water.then simmer under medium low heat until lentils are soft and not too mushy.van top up with sliced green peppers
5. Then now your lentil are done.serve over coconut rice, or any breads of choice… with yogart and onion garnish or any yogurt raitas of choice. Here served with wholemeal flat breads.Bismillah and enjoy

So that’s going to wrap it up with this special food red split lentils recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!