Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, ground chicken curry noodles (indonesian mie ayam). One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Ground Chicken Curry Noodles (Indonesian Mie Ayam) is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Ground Chicken Curry Noodles (Indonesian Mie Ayam) is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have ground chicken curry noodles (indonesian mie ayam) using 22 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ground Chicken Curry Noodles (Indonesian Mie Ayam):
Get Cooked egg noodles or ramen
Take Chicken oil
Get Sweet soy sauce
Get For chicken:
Prepare 2 cups ground chicken
Get 1/2 cup chopped onion
Take 1 tbsp curry powder
Take 1 tsp chicken powder
Make ready Salt to taste
Get 1/2 tsp sugar
Get Oil
Prepare For topping:
Make ready Cucumber pickles
Take Blanched Chinese choi sum (I used greens vegetables)
Get Chili sauce
Prepare Chopped green onion
Prepare Fried shallots
Make ready For the broth:
Get 2 liter water
Get 1 tsp garlic powder
Get 1 tbsp chicken powder
Make ready Salt and pepper to taste
Steps to make Ground Chicken Curry Noodles (Indonesian Mie Ayam):
Using a wok, heat up an oil at medium heat. Sautéed the onion until fragrant. Add the ground chicken. Sautéed for awhile until the color is no longer pink.
Add curry powder, salt, chicken powder and sugar. Keep sautéed until it cooked through. Taste it and set aside.
Make the broth, by adding all the broth ingredients and boiled for at least 5-10 minutes. Taste it and turn the heat on the simmer.
Now assembly the noodle into the serving bowl. First add 1 tbsp chicken oil, some amount sweet soy sauce (depending how much the sweetness you like). Mix them, then add noodles. Topping with ground chicken curry mixture, cucumber pickle, blanched vegetable, then add the broth (this noodle is not required too much broth)
Sprinkle green onion and fried shallots. The noodles is ready, Enjoy!
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