How to Make Speedy Gnocchi 'Mac' & Cheese w/ Bacon

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, gnocchi 'mac' & cheese w/ bacon. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

An Italian spin on a classic, this easy gnocchi mac and cheese recipe with fontina and gruyere is easy to execute Though fontina and gruyere make magic in this gnocchi mac and cheese, you might. Now Reading Gnocchi Mac and Cheese. Drain the gnocchi, then set aside. A twist on Mac and Cheese!

Gnocchi 'Mac' & Cheese w/ Bacon is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Gnocchi 'Mac' & Cheese w/ Bacon is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have gnocchi 'mac' & cheese w/ bacon using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Gnocchi 'Mac' & Cheese w/ Bacon:

1. Get 1 lb potato gnocchi
2. Prepare 5 slices bacon; small dice
3. Take 1 small onion; minced
4. Prepare 3 clove garlic; minced
5. Get 1 t crushed pepper flakes
6. Make ready 2 T flour
7. Take 1 C milk
8. Prepare 1/2 C extra sharp cheddar; shredded
9. Get 3/4 C pepperjack cheese; shredded
10. Get 1/2 C swiss cheese; shredded
11. Prepare 2 T olive oil
12. Prepare 1/4 lemon; juiced
13. Prepare 1/2 C panko breadcrumbs
14. Get 1/4 C parmigiano reggiano; grated
15. Get 1/2 bundle parsley; chiffonade
16. Make ready kosher salt & black pepper; as needed

Taking mac and cheese to the next level — with gnocchi! Combined with my magical vegan, low-fat cheese sauce this dish is not only diet friendly but totally delicious! When the water starts to boil, add gnocchi. Don't forget to keep stirring the sauce! :) It will start to thicken and the flour will start to.

Instructions to make Gnocchi 'Mac' & Cheese w/ Bacon:

1. Slowly render bacon fat in a large, tall saute pan until browned and crispy. Remove with a slotted spoon and pat dry on paper towels. Set aside.
2. Add onion and sweat for 2 minutes.
3. Add garlic, pepper flakes, and a small pinch of salt. Sweat until garlic is caramelized and fragrant, about 30 seconds to 1 minute.
4. Cook gnocchi is salted boiling water for approximately 2 minutes or until gnocchi floats. Drain. Set aside.
5. Add butter. When butter is melted, add flour and whisk. Add milk. Whisk. Cook on medium heat while stirring for 2-3 minutes. Color will turn slightly golden.
6. Add cheese while whisking. Add a tiny pinch of salt and a large pinch of black pepper. Cook 1 minute.
7. Combine parsley and breadcrumbs with a pinch of pepper.
8. Add gnocchi, bacon, olive oil, and lemon juice. Stir to combine. Top with breadcrumb mixture. Sprinkle parmigiano across the top. Bake at 350° for 20-25 minutes or until cheese is bubbling and breadcrumbs have caramelized.
9. Variations; Crushed croutons, french fried onions, cayenne, chile powder, cumin, thyme, coriander, poblano, celery, habanero, jalapeño, pancetta, bell peppers, roasted bell peppers/tomatoes/garlic, white wine, bourbon, vodka, rum, brandy, beer, parmesan, asiago, fontina, asparagus, broccoli, capers, tarragon, dill, mint, chives, scallions, herbes de provence, rosemary, shallots, cilantro, cinnamon, nutmeg, clove, allspice, pumpkin pie spice, sumac, dried ranch seasoning, Italian seasoning, applewood seasoning, red onion, sweet potatoes, paprika, smoked paprika, ancho chile, chipotle, serrano, lime, spinach, arugula, basil, oregano, zucchini, yellow squash, heavy cream

When the water starts to boil, add gnocchi. Don't forget to keep stirring the sauce! :) It will start to thicken and the flour will start to. This ridiculously cheesy pasta dish will gnocchi your socks off! Prepare gnocchi according to package directions. Gnocchi are a variety of pasta consisting of various thick, small, and soft dough dumplings that may be made from semolina, ordinary wheat flour, egg, cheese, potato, breadcrumbs.

So that’s going to wrap it up for this exceptional food gnocchi 'mac' & cheese w/ bacon recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!