28/09/2020 04:29

Steps to Make Quick Honey Pork Belly

by Fannie Bates

Honey Pork Belly
Honey Pork Belly

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, honey pork belly. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Honey Pork Belly is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Honey Pork Belly is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have honey pork belly using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Honey Pork Belly:
  1. Prepare Pork Belly
  2. Get Oil
  3. Prepare Seasonings
  4. Make ready Honey
  5. Prepare Soy Sauce
  6. Make ready Oyster Sauce
  7. Get Garlic
Instructions to make Honey Pork Belly:
  1. Slice pork belly into 1/4 inches (6 - 7mm) pieces.
  2. Grate garlic cloves (or you can use a garlic press).
  3. Heat oil in a large frying pan and start cooking pork belly on high heat when the frying pan is hot.
  4. When both side of pork belly is nicely browned, turn off the heat.
  5. Wipe off the excess oil completely.
  6. Turn the heat back on to medium heat and add Seasonings.
  7. Cook over medium heat until the meat start to have a nice glaze. Try not to burn the sauce.

So that is going to wrap this up with this special food honey pork belly recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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