Recipe of Favorite Bacon Jalapeno Penne and Cheese
by Vernon McCormick
Bacon Jalapeno Penne and Cheese
Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bacon jalapeno penne and cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bacon Jalapeno Penne and Cheese is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Bacon Jalapeno Penne and Cheese is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook bacon jalapeno penne and cheese using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Bacon Jalapeno Penne and Cheese:
Make ready 8 ounces uncooked Penne pasta
Get 1/4 cup butter or vegetable oil
Prepare 1/4 cup all-purpose flour
Get 1/2 teaspoon salt
Prepare 1/4 teaspoon black pepper
Make ready 1/4 teaspoon ground mustard
Make ready 1/4 teaspoon paprika
Make ready 1/4 teaspoon Worcestershire sauce
Take 1/2 teaspoon garlic powder
Prepare 1 tablespoon jalapeno pepper -chopped finely no seeds
Make ready 6 strips Thick cut- Hickory smoked bacon- cooked and chopped
Make ready 2 ounces cheddar cheese- shredded about a 1/2 cup for topping
Instructions to make Bacon Jalapeno Penne and Cheese:
Pre-heat oven to 350º F.
Cook Penne pasta per the package directions.
Melt the butter in 3 or 4 quart saucepan over low heat. Stir in flour, salt, black pepper, ground mustard, Worcestershire sauce, garlic powder and paprika and jalapeno.
Cook over medium low heat, stirring constantly, until mixture is smooth and bubbling.
Slowly while stirring add the milk. Bring to a boiling and turn down to a simmer stirring constantly.
Add the 6 ounces of cheddar, all the Parmesan and cream cheese and stir until the cheese is melted. Taste to adjust seasonings if needed before mixing.
Gently stir in the, bacon and Penne pasta into cheese sauce. Pour into ungreased 2-quart casserole. Sprinkle the remaining 2 oz. of cheddar on top.
Bake uncovered 15 to 20 minutes or until bubbly and lightly browned to your liking.
So that is going to wrap this up for this special food bacon jalapeno penne and cheese recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!