Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, jalapeno cheese cornbread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Jalapeno Cheese Cornbread is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Jalapeno Cheese Cornbread is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook jalapeno cheese cornbread using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jalapeno Cheese Cornbread:
- Make ready 360 g flour
- Take 120 g cornmeal
- Prepare 50 g brown sugar
- Prepare 2 tablespoons baking powder
- Get 2 teaspoons salt
- Get 475 ml milk
- Prepare 3 eggs
- Prepare 225 g melted butter
- Prepare 225 g shredded cheese
- Take 35 g chopped scallions, plus 3 chopped scallions for garnish
- Prepare 3 tablespoons minced jalapeno peppers
Instructions to make Jalapeno Cheese Cornbread:
- Combine the flour, cornmeal, sugar, baking powder, and salt in bowl
- In separate bowl combine milk, eggs, and butter
- Stir in wet ingredients into dry and mix
- Add cheese, scallions, and jalapenos and mix
- Preheat oven to 170 degrees celcius. After letting the mixture sit at room temperature for 20 minutes, bake for 40 mins, or until toothpick comes out clean
So that is going to wrap this up for this exceptional food jalapeno cheese cornbread recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
