Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, salmon flake bento box. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Salmon flake Bento Box is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Salmon flake Bento Box is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook salmon flake bento box using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Salmon flake Bento Box:
- Get Salmon
- Take Natural salt
- Get Ground toasted sesame
- Prepare Rice
- Prepare Dashimaki rolled egg
- Take Edamame
- Make ready Tomato
Instructions to make Salmon flake Bento Box:
- Take out salmon, if it's wet, wipe with kitchen paper
- Sprinkle salt on both side of salmon
- Keep salmon in ziplock or container over night in fridge
- Grill in oven or oven toaster till cooked (about 10-15 min)
- Take salmon skin off, flake them with chopsticks or fork.
- Add ground roasted sesame (also salt if needed)
- Add salmon flake and additional sesame on rice and mix
- Boil edamame
- Make Dashimaki egg
- Enjoy!!
So that’s going to wrap it up for this special food salmon flake bento box recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
