07/10/2020 10:07

Easiest Way to Make Any-night-of-the-week Zucchini Noodle Lasagna

by Walter Gibbs

Zucchini Noodle Lasagna
Zucchini Noodle Lasagna

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, zucchini noodle lasagna. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Zucchini Noodle Lasagna is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Zucchini Noodle Lasagna is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook zucchini noodle lasagna using 8 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Noodle Lasagna:
  1. Get zucchini
  2. Take hamburger
  3. Get spaghetti sauce, homemade or canned
  4. Take shredded mozzarella cheese
  5. Prepare Cottage cheese or ricotta, whichever you prefer
  6. Make ready eggs
  7. Get parmesan cheese
  8. Make ready Italian seasoning
Steps to make Zucchini Noodle Lasagna:
  1. Brown your hamburger in a skillet being sure to salt and pepper well.
  2. Meanwhile, combine cottage cheese, parmesan cheese, and eggs in a bowl.
  3. Cut ends off of zucchini, and slice into 1/4" slices. I usually get 4 slices out of 1 zucchini.
  4. Once hamburger is browned, drain excess grease. Add spaghetti sauce and heat through.
  5. In a 9 x 13 baking dish, put 1/2 cup of sauce mixture in the bottom and spread out being sure to coat the bottom of your dish.
  6. Layer zucchini noodles in a single layer.
  7. Layer 1/3 of the meat sauce and spread out.
  8. Layer 1/3 of cottage cheese mixture and spread out.
  9. Layer 1/3 of the mozzarella cheese.
  10. Repeat layers until you use allending with mozzarella cheese.
  11. Sprinkle with the Italian seasoning.
  12. Bake in a 350° oven for 45 minutes or until browned and bubbly.
  13. Let set for at least 15 minutes before serving. It will be watery when comes out of the oven, but this time allows it to set.

So that is going to wrap this up for this special food zucchini noodle lasagna recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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