Simple Way to Make Any-night-of-the-week Zucchini Noodle Lasagna

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, zucchini noodle lasagna. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Zucchini Noodle Lasagna is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Zucchini Noodle Lasagna is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have zucchini noodle lasagna using 8 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Noodle Lasagna:

1. Make ready 4 medium zucchini
2. Make ready 1 1/2 lb hamburger
3. Take 1 quart spaghetti sauce, homemade or canned
4. Prepare 3 cup shredded mozzarella cheese
5. Take 2 cup Cottage cheese or ricotta, whichever you prefer
6. Make ready 2 eggs
7. Take 1/2 cup parmesan cheese
8. Get 2 tsp Italian seasoning

Steps to make Zucchini Noodle Lasagna:

1. Brown your hamburger in a skillet being sure to salt and pepper well.
2. Meanwhile, combine cottage cheese, parmesan cheese, and eggs in a bowl.
3. Cut ends off of zucchini, and slice into 1/4" slices. I usually get 4 slices out of 1 zucchini.
4. Once hamburger is browned, drain excess grease. Add spaghetti sauce and heat through.
5. In a 9 x 13 baking dish, put 1/2 cup of sauce mixture in the bottom and spread out being sure to coat the bottom of your dish.
6. Layer zucchini noodles in a single layer.
7. Layer 1/3 of the meat sauce and spread out.
8. Layer 1/3 of cottage cheese mixture and spread out.
9. Layer 1/3 of the mozzarella cheese.
10. Repeat layers until you use allending with mozzarella cheese.
11. Sprinkle with the Italian seasoning.
12. Bake in a 350° oven for 45 minutes or until browned and bubbly.
13. Let set for at least 15 minutes before serving. It will be watery when comes out of the oven, but this time allows it to set.

So that is going to wrap this up with this exceptional food zucchini noodle lasagna recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!