Step-by-Step Guide to Make Super Quick Homemade On 'cue Pulled Pork
by Claudia Nelson
On 'cue Pulled Pork
Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, on 'cue pulled pork. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
On 'cue Pulled Pork is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. On 'cue Pulled Pork is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook on 'cue pulled pork using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make On 'cue Pulled Pork:
Get 5 1/2 lb boneless pork roast
Take 1 onion, sliced thin
Take 1/4 cup favorite dry rub. i use "type A" from weber bbq book
Take 1/2 cup apple cider vinegar
Prepare 2 tbsp balsamic vinegar
Get 1/2 tsp liquid smoke. i prefer wrights
Get 1 cup favorite bbq sauce. for in it and on top.
Mix vinegars and liquid smoke with 1 cup water. Pour under roast in pan.
Cover tightly and roast at 275 for 6 to 8 hours. No peeking!
Remove from oven and let rest, still covered, for an hour. I know its smells good. You can do it! Just wait.
Remove meat to a bowl. Use large carving forks to pull and shred meat using the stab and twist shredding method. Give it a good stir once fairly shredded. Add in up to 3/4 cup of the liquid from the stockpot to the meat bowl. Stir well.
Add 1/2 to 3/4 cup your favorite BBQ sauce. I love the sweet baby rays copycat on this site. Stir to evenly coat meat.
So that is going to wrap it up with this exceptional food on 'cue pulled pork recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!