Steps to Make Award-winning My poahed Egg, Hallumi and Bacon Crisp. 👍

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my poahed egg, hallumi and bacon crisp. 👍. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My poahed Egg, Hallumi and Bacon Crisp. 👍 is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. My poahed Egg, Hallumi and Bacon Crisp. 👍 is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have my poahed egg, hallumi and bacon crisp. 👍 using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My poahed Egg, Hallumi and Bacon Crisp. 👍:

1. Get 2 Slices Hallumi cheese
2. Get 2 Potato Waffles
3. Take 2 Eggs
4. Make ready 2 tsp Bacon Crisp
5. Get 1 tsp cider vinegar
6. Take Enough water in a saucepan

Steps to make My poahed Egg, Hallumi and Bacon Crisp. 👍:

1. Toast the waffles and hallumi under a grill.
2. Add the Water 2inch above the egg. Bring to the boil add the vinegar crack the egg and drop in
3. Add the toasted Waffles to the serving plates. Add the Hallumi cheese. Then the egg sitting on top of the pile.
4. Then pour the hollandaise warm sauce over the egg
5. Last add the tsp Bacon crisp on top of the sauce. And serve.

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