Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, southwest pasta. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Southwest Pasta is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Southwest Pasta is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook southwest pasta using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Southwest Pasta:
- Prepare linguini, or pasta of your choice
- Take garlic, minced
- Prepare canned black beans, drained & rinsed
- Get vegetable oil
- Make ready canned diced tomatoes, undrained
- Take picante sauce
- Take onion powder
- Get chili powder
- Make ready ground cumin
- Prepare dried oregano
- Prepare shredded Colby Jack cheese blend
- Get fresh cilantro
Steps to make Southwest Pasta:
- Cool pasta according to package directions. Drain.
- Heat vegetable oil in large skillet over medium high heat until hot. Add garlic. Saute for a few seconds. Add undrained tomatoes, picante sauce, black beans, chili powder, cumin & oregano and mix well. Bring to a boil, stirring occasionally. Reduce heat to low & cover.
- Simmer sauce, stirring occasionally, for 15 minutes. Remove cover. Increase heat to medium high. Cook, stirring frequently until reach desired consistently, about 5 minutes.
- Add pasta to sauce. Toss. Serve with cheese & cilantro sprinkled on top.
So that is going to wrap this up for this exceptional food southwest pasta recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
