Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chinese cabbage and tuna salad. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chinese cabbage and tuna salad is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Chinese cabbage and tuna salad is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chinese cabbage and tuna salad using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chinese cabbage and tuna salad:
- Take Chinese cabbage (shredded, salted and squeezed)
- Prepare canned tuna (no salt, in water)
- Take sugar
- Get Ponzu
- Get Mayonnaise
- Get sesame seed
Steps to make Chinese cabbage and tuna salad:
- Shred cabbage and leave them salted (a pinch of salt, extra amount) for approx. 10 mins. Squeeze cabbage to remove extra water.
- Add sugar, ponzu, mayonnaise and tuna in a bowl and mix well. Add cabbage and mix well. Add sesame seed.
So that is going to wrap it up for this exceptional food chinese cabbage and tuna salad recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
