Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, chinese cabbage and tuna salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chinese cabbage and tuna salad is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Chinese cabbage and tuna salad is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook chinese cabbage and tuna salad using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chinese cabbage and tuna salad:
- Take Chinese cabbage (shredded, salted and squeezed)
- Take canned tuna (no salt, in water)
- Get sugar
- Make ready Ponzu
- Prepare Mayonnaise
- Get sesame seed
Steps to make Chinese cabbage and tuna salad:
- Shred cabbage and leave them salted (a pinch of salt, extra amount) for approx. 10 mins. Squeeze cabbage to remove extra water.
- Add sugar, ponzu, mayonnaise and tuna in a bowl and mix well. Add cabbage and mix well. Add sesame seed.
So that’s going to wrap it up for this exceptional food chinese cabbage and tuna salad recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
