Simple Way to Prepare Ultimate Nutty Stuffed Acorn Squash

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, nutty stuffed acorn squash. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Nutty Stuffed Acorn Squash is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Nutty Stuffed Acorn Squash is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have nutty stuffed acorn squash using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Nutty Stuffed Acorn Squash:

1. Prepare 2 Organic Acorn Squash
2. Get 4 Tablespoons Flax Meal
3. Make ready 5 Tablespoons Brown Sugar
4. Get 4 Tablespoons Organic Unsalted Butter
5. Get 3/4 Cup Raisins
6. Prepare 3/4 Cup Dried Cranberries
7. Prepare 4 Tablespoons Roasted Sunflower Seeds
8. Prepare 3/4 Cup Chopped Pecans
9. Take 3/4 Cup Chopped Walnurts

Instructions to make Nutty Stuffed Acorn Squash:

1. Preheat oven to 400 degree
2. Cut Acorn Squash in half and place face down in a glass 13 x 9 baking pan filled with a 1/4 inch of water. Bake for 35 minutes in a preheated 400°F oven.
3. Prepare pecans and walnuts by mixing in brown sugar and butter in a warm skillet and toast for 5 minutes. Add cranberries, raisins, flax meal and sunflower seeds to pan.
4. When the Acorn Squash is done, turn over the squash with a spoon and fork. Fill the Acorn Squash with the prepared mixture and bake for another 15 minutes. Remove and enjoy!

So that’s going to wrap it up with this special food nutty stuffed acorn squash recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!