How to Prepare Ultimate Pork Adobo with a twist!

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pork adobo with a twist!. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Pork Adobo with a twist! is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Pork Adobo with a twist! is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pork adobo with a twist! using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pork Adobo with a twist!:

1. Prepare 8 Boneless center cut pork chops
2. Make ready 4 large yellow potatoes peeled and diced
3. Make ready 1/4 cup Soy sauce
4. Prepare 1/4 cup cider vinegar
5. Make ready 2 bay leaf
6. Prepare 1 medium onion sliced
7. Prepare 2 garlic cloves peeled and diced
8. Make ready 1 olive oil, extra virgin
9. Take 1/2 curry powder more if you like (My little twist):-)
10. Prepare 2 tbsp tomato paste ( more if you desire to )
11. Get 2 cup chicken stock
12. Take 3 tbsp butter

Steps to make Pork Adobo with a twist!:

1. Season chops to your liking, I used garlic salt and pepper and curry powder. Set aside
2. In a medium sized pot saute onion, garlic in olive oil until onions are translucent…then add bay leaves. Add chops to let them brown for a min or two on both sides…then remove the chops.
3. After the chops are removed melt 3 teaspoons of butter, add soy sauce and vinegar and tomato paste and curry powder and stir…then add chicken stock salt and pepper to taste. Add chops and potatoes, and let everything simmer for about 30 minutes or until chops and potatoes are fork tender.
4. Serve over white rice and enjoy!!!

So that’s going to wrap this up with this exceptional food pork adobo with a twist! recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!