30/11/2020 23:46

Simple Way to Make Speedy Chicken Adobo w Potatoes

by Martha Ballard

Chicken Adobo w Potatoes
Chicken Adobo w Potatoes

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken adobo w potatoes. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Adobo w Potatoes is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chicken Adobo w Potatoes is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook chicken adobo w potatoes using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Adobo w Potatoes:
  1. Take Chicken pieces cut into adobo pieces
  2. Take 2 potatoes sliced into Circular pieces
  3. Prepare 1 onion chopped
  4. Get 3 cloves garlic chopped
  5. Take Ginger chopped
  6. Make ready For sauce
  7. Take 1 cup vinegar
  8. Make ready 1/2 cup soy sauce
  9. Make ready 1 cup water
  10. Make ready Lemon juice
  11. Make ready Liquid seasonings
  12. Get leaf Bay
  13. Prepare Salt and pepper
Instructions to make Chicken Adobo w Potatoes:
  1. In a Bowl mix together sauce then set aside. In a heated Pan with oil cook the garlic, onion and Ginger when onion is translucent and garlic and Ginger are fragrant
  2. Put Chicken cook Chicken until lightly brown then add in adobo sauce and sliced potatoes season with pepper, bring to a boil then simmer stir occassionally check potatoes for tenderness
  3. When potatoes are tender and potatoes are done and Chicken is done then turn off heat then serve.

So that’s going to wrap this up with this special food chicken adobo w potatoes recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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