Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pork adobo. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pork Adobo is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Pork Adobo is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook pork adobo using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pork Adobo:
- Prepare 0.5 kilogram Pork Liempo
- Get 4 pcs Garlic cloves, crushed
- Prepare 0.5 cup Soy Sauce
- Get 1 tablespoon Whole Peppercorn
- Make ready 5 pcs Dried Bay Leaves
- Make ready 2 Cups Water
- Get 4 tablespoon Vinegar
- Prepare Salt, to taste (optional)
Steps to make Pork Adobo:
- Combine the 0.5 kilogram Pork Liempo, 0.5 cup Soy Sauce and 4 pcs Garlic cloves, then marinade for at least 1 hour.
- Heat the pot and put in the marinated pork belly then cook for a few minutes. Pour the remaining marinade including garlic.
- Add the 2 Cups Water, 1 tablespoon Whole Peppercorn and 5 pcs Dried Bay Leaves, bring to boil. Simmer for 40 minutes to 1 hour.
- Put the vinegar and simmer for 12-15 minutes.
- Optional: Add salt, to taste.
So that’s going to wrap it up for this exceptional food pork adobo recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
