Step-by-Step Guide to Prepare Favorite Foil Wrapped Salmon with Rice & Asparagus

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, foil wrapped salmon with rice & asparagus. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Foil Wrapped Salmon with Rice & Asparagus is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Foil Wrapped Salmon with Rice & Asparagus is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook foil wrapped salmon with rice & asparagus using 5 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Foil Wrapped Salmon with Rice & Asparagus:

1. Prepare rice pilof mix(any brand)
2. Take 4 salmon steaks
3. Prepare Fresh or frozen asparagus tips
4. Take Lemon pepper
5. Get Cooking spray oil

Instructions to make Foil Wrapped Salmon with Rice & Asparagus:

1. Prepare rice according to package instructions.
2. Spray 4 sheets of aluminum foil with cooking spray
3. Put 1/2c prepared rice into center of foil & pat down into a rectangle
4. Put a salmon steak on top of rice
5. Sprinke lemon pepper on top of salmon steak for flavor
6. Top salmon steak with 4-5 asparagus spears
7. Fold foil length wise to seal. Then fold or twist ends to seal packet
8. Put packets seam side up in large skillet filled 1/2 inch deep with boiling water
9. Cover & steam approximately 10 minutes. Checking water level every few minutes & adding water as needed
10. Flip packets over & steam another 10 minutes
11. Remove from skillet. Carefully open packets (hot).
12. Serve with Homemade Tartar Sauce. Enjoy!

So that’s going to wrap it up for this exceptional food foil wrapped salmon with rice & asparagus recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!