Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, carrot casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Carrot Casserole is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Carrot Casserole is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook carrot casserole using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Casserole:
- Make ready butter (1/2 cup)
- Take carrots (about 1.5 cans)
- Prepare each eggs
- Get vanilla
- Make ready flour
- Prepare baking powder
- Take cinnamon
- Take sugar
Instructions to make Carrot Casserole:
- Preheat oven to 400°
- Melt butter in 8x8 baking dish.
- Mash carrots as smooth as possible
- Add well beaten eggs
- Use melted butter to grease the sides if the dish. Pour remaining butter into carrots
- Add vanilla
- In a separate bowl combine dry ingredients
- Add dry ingredients to carrots mix throughly
- Pour mixture into pan and place in a 400° oven for 12 minutes
- Reduce temperature to 350° and continue to cook for 40-45 minutes. Casserole should be firm some cracking across the top.
So that’s going to wrap it up for this special food carrot casserole recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
