Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, great grandma's carrot cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Great Grandma's Carrot Cake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Great Grandma's Carrot Cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook great grandma's carrot cake using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Great Grandma's Carrot Cake:
- Prepare Cake
- Get Flour
- Take Sugar
- Take Baking soda
- Get Cinnamon
- Get Salt
- Make ready Eggs beaten
- Get Grated carrots
- Prepare Oil
- Make ready Icing
- Take Cream cheese
- Take Butter
- Prepare Powdered sugar
- Make ready Chopped walnuts or pecans (optional)
Instructions to make Great Grandma's Carrot Cake:
- Set out butter and cream cheese to soften.
- Preheat oven to 350.
- Mix dry ingredients.
- Pour beaten eggs over dry ingredients, do not stir.
- Add oil and beat until combined then add carrots and best until throughly distributed.
- Pour batter into a greased 9 x 13 pan and bake for 40 - 45 minutes.
- Beat cream cheese and butter together until blended then slowly add powdered sugar until all sugar is added and icing is smooth. Add desired amount of nuts.
- Ice the cake about 10 - 15 minutes after baking to allow icing to melt and set properly.
- Allow cake to cool and serve.
So that is going to wrap it up for this special food great grandma's carrot cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
