Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, carrot cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
carrot cake is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. carrot cake is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have carrot cake using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make carrot cake:
- Get 2 cup flour
- Prepare 2 tsp baking powder
- Prepare 1 1/2 tsp baking soda
- Take 2 tsp ground cinnamon
- Make ready 2 cup granulated sugar
- Prepare 1 cup vegetable oil
- Get 4 eggs
- Take 2 cup grated carrots
- Prepare 8 oz crushed pineapple, drained
- Take 1/2 cup chopped nuts (walnuts)
- Make ready 8 oz cream cheese
- Prepare 1/2 cup butter or margarine
- Make ready 3 1/2 cup icing sugar
- Prepare 2 tsp vanilla
Instructions to make carrot cake:
-
- Sift flour; add baking powder, baking soda and cinnamon.
- Add sugar and oil and beat until fluffy and creamy
- Add eggs one at a time, beating well between additions
- Add pineapple, carrots and nuts
- Pour into a greased and floured 9" round cake pan
- Bake in a preheated oven at 350°F for 40-45 minutes or until tester comes out clean. cool completely.
- Combine cream cheese, butter, icing sugar and vanilla and mix well
- Split cake in half ; fill and frost
So that is going to wrap this up with this exceptional food carrot cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
