Simple Way to Prepare Homemade Spiced Butternut Squash Soup
by Barry Walton
Spiced Butternut Squash Soup
Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spiced butternut squash soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Spiced Butternut Squash Soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Spiced Butternut Squash Soup is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have spiced butternut squash soup using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Spiced Butternut Squash Soup:
Get 32 ounces Turkey Stock (Chicken broth can be substituted)
Get 1 Butternut Squash
Get 1 small onion
Prepare 2 cloves garlic
Prepare 1/4 teaspoon cumin
Make ready 1/4 teaspoon coriander
Take 1/4 teaspoon fenugreek
Get 1/4 teaspoon garlic salt
Prepare 1/4 teaspoon pepper
Take 1/2 cup roasted pumpkin seeds (for topping)
Make ready 1/2 cup queso fresco (for topping)
Take 1 Tablespoon olive oil
Instructions to make Spiced Butternut Squash Soup:
Peel the squash and remove seeds
Cut into roughly 1 inch cubes
In a large pot, combine turkey stock and squash. Bring to boil.
Reduce heat and simmer until squash is tender. (About 30-40 minutes)
Meanwhile, dice onion and mince garlic. Saute onion in olive oil until tender. Add garlic, saute until lightly browned and fragrant.
When squash is tender, use a slotted spoon to transfer to blender. Add about 1/4 cup of liquid from the pot. Remove center from blender lid and replace with a towel to allow steam to escape. Blend with onions and garlic until smooth.
Add pureed squash back into pot. Add spices and stir well.
Return soup to gentle simmer and let flavors develop in covered pot for at least 30 minutes but up to 2 hours.
Stir well before serving and top with pumpkin seeds and cheese.
So that’s going to wrap this up for this special food spiced butternut squash soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!