Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, carrot halwa. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Carrot Halwa is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Carrot Halwa is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have carrot halwa using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Carrot Halwa:
- Prepare red carrot
- Take chooped mixed dry fruits
- Make ready clarified butter
- Prepare cardamom powder
- Get milk powder
- Make ready mithai made
Instructions to make Carrot Halwa:
- Take a carrot peeled and washed.Take a food processor carrot grate in food processor.
- Take a pressire cooker put grated carrots cover with lid and take a one whistle then flame off pressure release.
- Take a wok put carrots and clarified butter stir in high flame.
- Then halwa released edges add cardamom powder,dry fruits,mithai mste and milk powder mix stir 5 minutes then halwa is ready.
- Serve carrot halwa without mawa and milk.
So that is going to wrap it up for this exceptional food carrot halwa recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
