Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, thai carrot soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Thai Carrot Soup is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Thai Carrot Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have thai carrot soup using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Thai Carrot Soup:
Get olive oil
Get medium yellow onion
Get garlic
Get carrots, peeled and chopped
Get Good pinch each of salt and pepper
Take vegetable stock
Get water
Prepare creamy natural peanut butter
Prepare chili garlic sauce
Take Fresh basil
Instructions to make Thai Carrot Soup:
Heat a large pan over medium heat.
Dice onion and garlic. Add to pan with 1 tablespoon olive oil. Add carrots and cook for 5 minutes.
Season with a good pinch each of salt and pepper, then add vegetable stock and water and stir.
Bring to a low boil, then reduce heat to a simmer. Cover and cook for 20 minutes, or until veggies are tender.
Let cool slightly, then using an immersion blender, blend in the pan until smooth and creamy.
Add peanut butter and chili garlic sauce to the pan and blend to combine.
Taste and adjust seasonings as needed. For a touch of added sweetness, add a tablespoon or so of brown sugar, maple syrup or honey. Add more chili garlic sauce for more heat.
Serve immediately with fresh basil. A drizzle of coconut milk will add a creamy, sweet touch. Serve with sriracha for extra heat.
So that is going to wrap this up for this special food thai carrot soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!