Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, carrot cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Carrot Cake is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Carrot Cake is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook carrot cake using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Cake:
- Take 2 c flour
- Get 1 cup white sugar
- Get 1 c brown sugar
- Prepare 2 tsp baking soda
- Make ready Pinch salt
- Get 2 tsp cinnamon
- Get 6 large carrot ground fine
- Take 1 c black walnut pieces
- Get 1/2 c raisins
- Take 4 large eggs
- Prepare 1 cup oil
- Make ready 1 tsp vanilla
- Prepare Icing
- Get 1 (8 oz) Philadelphia cream cheese
- Get 1 stick Land O Lakes butter
- Take 1 tsp vanilla
- Prepare 3 cups Sifted confectioners sugar
Steps to make Carrot Cake:
- Bring your butter and cheese to room temp.
- Add oil, sugars, vanilla and eggs to mixer bowl. Beat till well combined. Add combined dry ingredients 1/2 at a time. Beat well.
- Mix in carrots, nuts, and raisins by hand. Pour into greased or foil lined 8x10 “ pan.
- Bake 350 for 35-40 min.
- For icing: cream butter and cheese till fluffy. Add Sifted powdered sugar 1 cup at a time. Add vanilla. Cream till incorporated and fluffy.
So that is going to wrap it up for this exceptional food carrot cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
