Recipe of Any-night-of-the-week Chicken cordon bleu

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken cordon bleu. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken cordon bleu is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Chicken cordon bleu is something which I have loved my whole life.

A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs. You'd swear it's fried - but it's baked. Learn how to cook chicken cordon bleu recipe.

To begin with this recipe, we must first prepare a few components. You can cook chicken cordon bleu using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken cordon bleu:

1. Get 1 deli roasted chicken rotisserie
2. Make ready 1 can cream of chicken soup
3. Take 1 C milk
4. Take 2 t Dijon mustard
5. Take 1/4 t salt
6. Prepare 1/4 t pepper
7. Make ready 1/2 lb deli sliced ham
8. Make ready 1 C shredded Swiss cheese
9. Get 5 oz croutons partially crushed

It takes what is otherwise a tedious recipe and simplifies it a bit. Chicken cordon bleu is one of those meal-in-one dishes, which appeals to my family's tastes in different ways. It has the crispy exterior from the breadcrumb mixture that the kids enjoy. Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere.

Steps to make Chicken cordon bleu:

1. Shred chicken and add to a large bowl along with cream of chicken soup, milk, dijon mustard, salt and pepper. Mix until blended then pour into a 9 x 13 casserole dish sprayed with non-stick spray.
2. Roughly chop ham and layer on top of chicken mixture then top with shredded swiss cheese.
3. Top casserole with partially crushed croutons.
4. Cover with foil.
5. Loosely cover and bake in oven at 350 degrees for 35-40 minutes or until bubbly. - Serve with salad and dinner rolls.

It has the crispy exterior from the breadcrumb mixture that the kids enjoy. Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere. If you're looking for an indulgent dinner to whip up for friends and family, this is the dish for you. This lightened version of Chicken Cordon Bleu remains tres délicieuse despite a modest amount of butter. Fix mashed potatoes and a side of green beans while the chicken bakes.

So that is going to wrap this up for this exceptional food chicken cordon bleu recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!