Steps to Prepare Perfect Sweet leche plan (caramel custard)

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sweet leche plan (caramel custard). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sweet leche plan (caramel custard) is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Sweet leche plan (caramel custard) is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have sweet leche plan (caramel custard) using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sweet leche plan (caramel custard):

1. Get 10 large eggs
2. Take 1 can condensed milk (alaska)
3. Make ready 1 cup fresh milk or evaporated milk
4. Make ready 1 cup brown sugar
5. Get 1 tsp vanilla
6. Make ready 4 small molding pan or (LLanera) or baking pan
7. Get 1 box aluminum foil

Steps to make Sweet leche plan (caramel custard):

1. Separate the yolk from the egg white (only the yolks will be used)
2. Place the yolk in the bowl and beat it using fork
3. Add first the condense milk and stirr then add the evaporated milk
4. In molding pan (llanera) put brown sugar in small amount then caramelized it on top of the stove (low heat)
5. Spread the caramelized sugar evenly on the pan and wait till it dries
6. Pour the mixture in the molding pan with dries sugar
7. Cover the pan with aluminum foil
8. Steam it for 30 to 35 minutes make sure the mixture is already solid
9. Refrigerate and serve for desert ;)

So that is going to wrap it up with this special food sweet leche plan (caramel custard) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!