Steps to Prepare Homemade Chocolate Cake from the Settlement Cookbook-1965

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate cake from the settlement cookbook-1965. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate Cake from the Settlement Cookbook-1965 is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chocolate Cake from the Settlement Cookbook-1965 is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have chocolate cake from the settlement cookbook-1965 using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate Cake from the Settlement Cookbook-1965:

1. Take 2 cup cake flour
2. Prepare 2 cup sugar
3. Get 1/8 tsp salt
4. Get 1/2 cup butter
5. Prepare 1 1/4 cup water
6. Prepare 4 squares unsweetened chocolate
7. Prepare 3 eggs - well beaten
8. Make ready 1 tsp vanilla
9. Get 2 tsp baking powder

Instructions to make Chocolate Cake from the Settlement Cookbook-1965:

1. Preheat oven to 325°F.
2. Grease and floor 2 nine inch Lauer pans, set aside.
3. Sift flour, sugar, and salt together.
4. Add butter and mix with fingertips or pastry blender to the consistency of corn meal.
5. Boil water and chocolate. Cool. Add to butter mixture. Beat very well.
6. Chill thoroughly.
7. Add eggs, vanilla and baking powder.
8. Pour mixture equally into pans and bake for 35-40 minutes, until cake tater or fork comes out clean when inserted in center.

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