Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, healthy beetroot halwa. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Healthy Beetroot Halwa is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Healthy Beetroot Halwa is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook healthy beetroot halwa using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Healthy Beetroot Halwa:
- Get 3 medium size beetroot
- Take 3 tablespoon ghee
- Prepare 4 badam
- Prepare 4 cashew
- Make ready 2 tbsp Palm jaggery
- Make ready 1 tsp Pumpkin seeds
- Make ready 1 cup milk
Steps to make Healthy Beetroot Halwa:
- Take a sauce pan, after getting heat pour required ghee into pan.
- Add finely grated Beetroot into it and stir until the raw smell goes off and make sure stirring continuously and light colour fades.
- Add handful of pumpkin seeds into it and keep stirring and add 1 cup of milk into it.
- Let it boil till the beetroot absorbs the milk completely in this step you can add grated badam and cashew and jaggery powder as required according to the taste.
- Let it be for other 5 mins in simmer mode and there you go..
- Yummy halwa us ready..This recipe I have done to my 1 year old baby girl.. special recommended..
- Healthy one No sugar recipe..Eat healthy Stay Healthy…
So that’s going to wrap it up with this special food healthy beetroot halwa recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
