Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cherry cinnamon roll hand pies. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Cherry Cinnamon Roll Hand Pies is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Cherry Cinnamon Roll Hand Pies is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have cherry cinnamon roll hand pies using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cherry Cinnamon Roll Hand Pies:
- Get 2 tubes (12.4 oz.) Cinnamon Rolls
- Make ready 1 can Cherry pie filling (21 oz), or any other flavor you like(apple, peach)
- Get Sprinkle of cinnamon sugar for topping
Instructions to make Cherry Cinnamon Roll Hand Pies:
- Grease a 12 cup muffin tin with butter cooking spray…
- Separate cinnamon rolls from package and place into muffin cups, cinnamon side up, pressing into muffin tin, leave icing off to the side…..
- Place 2 tablespoons of cherry pie filling into each cup….Then lightly sprinkle cinnamon sugar over your hand pies…..
- Bake in a preheated 375 degree oven for 15 min or until golden brown, let cool for 5 min then remove from muffin tin by using a dull knife to loosen pies….repeat steps with any remaining cinnamon roll dough that is left…..
- Drizzle icing over top of warm cinnamon hand pies and serve !
- Enjoy 😉!!!
So that’s going to wrap it up with this special food cherry cinnamon roll hand pies recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
