07/08/2020 22:29

Recipe of Perfect Carrot Gulab Jamun with Mango Rabri

by Dean Elliott

Carrot Gulab Jamun with Mango Rabri
Carrot Gulab Jamun with Mango Rabri

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, carrot gulab jamun with mango rabri. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Carrot Gulab Jamun with Mango Rabri is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Carrot Gulab Jamun with Mango Rabri is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have carrot gulab jamun with mango rabri using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Carrot Gulab Jamun with Mango Rabri:
  1. Get For carrot jamun
  2. Take Carrot jamun
  3. Take 2 cup grated carrot
  4. Prepare 2 cup crumbled bread
  5. Make ready 1 tsp cardamom powder
  6. Take For sugar syrup
  7. Get 2 cup sugar
  8. Prepare 3 cup water
  9. Take 1 tbsp cardamom powder
  10. Get 1 tsp rose essence
  11. Take Oil/ ghee for frying jamun
  12. Get 2 cup ghee
  13. Get 2 cup oil
  14. Prepare Garnishing
  15. Get 2 tbsp chopped almonds
  16. Prepare 2 tbsp chopped pistachios
Steps to make Carrot Gulab Jamun with Mango Rabri:
  1. Take a vessel add grates carrot and crumbled bread and keep aside
  2. Take a pan add grated carrot and saute till water evaporates from it. And keep aside to get it cool.
  3. Now add crumbled fresh bread and mix it adding cardamom powder and knead it smoothly and make small balls without having any cracks. Make small balls and keep aside
  4. For sugar syrup take a pan keep it in highflame add sugar and water in it and boil it adding cardamom powder and rose essence
  5. Take a kadai add ghee oil and keep it for heating. Place carrot Gulab jamun into and fry it in medium flame till it turns golden brown
  6. Once it becomes golden brown place it in sugar syrup. And soak for half an hour. In between stir softly so that sugar absorbs all the side
  7. Now take a serving bowl or plate pour mango rabri and palce gulab jamun in it and garnish with almonds and pistachios. Serve warm or chill !
  8. Mango Rabri recipe will for upload in next page

So that’s going to wrap it up with this exceptional food carrot gulab jamun with mango rabri recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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