01/08/2020 15:18

Recipe of Homemade Fried Cabbage with Kielbasa

by Nannie Nash

Fried Cabbage with Kielbasa
Fried Cabbage with Kielbasa

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, fried cabbage with kielbasa. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fried Cabbage with Kielbasa is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Fried Cabbage with Kielbasa is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have fried cabbage with kielbasa using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Cabbage with Kielbasa:
  1. Prepare 6 T butter, divided
  2. Make ready 1 large onion, diced
  3. Make ready 4 cloves garlic, minced
  4. Prepare 2 T red wine vinegar
  5. Get 1 (14 oz) kielbasa, thinly sliced
  6. Take 1 large head green cabbage, cored and roughly chopped
  7. Take 1 tsp paprika
  8. Get to taste Salt and pepper,
  9. Get 1/4 c chopped fresh flat-leaf parsley, for garnish
  10. Take 1 tsp red pepper flakes, for garnish
Instructions to make Fried Cabbage with Kielbasa:
  1. In large skillet over medium heat, melt 3 T butter. Add onion and garlic, cook until onion is translucent.
  2. Add vinegar and kielbasa, cook until meat is slightly browned.
  3. Add remaining butter, cabbage and paprika. Toss to coat cabbage. Add salt and pepper if needed.
  4. Continue cooking until cabbage is wilted and slightly browned.
  5. Top with parsley and red pepper flakes, if desired.

So that’s going to wrap it up for this exceptional food fried cabbage with kielbasa recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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