25/07/2020 10:10

Simple Way to Prepare Super Quick Homemade Potato, Bacon and Cabbage Bake

by Manuel Beck

Potato, Bacon and Cabbage Bake
Potato, Bacon and Cabbage Bake

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, potato, bacon and cabbage bake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Potato, Bacon and Cabbage Bake is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Potato, Bacon and Cabbage Bake is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have potato, bacon and cabbage bake using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Potato, Bacon and Cabbage Bake:
  1. Prepare 2 medium sized potatoes peeled and finely sliced
  2. Make ready 1/2 small white cabbage shredded
  3. Get 1 tbsp olive oil
  4. Get 1 garlic clove minced
  5. Get 1 small onion diced
  6. Prepare 4 slices smoked bacon chopped
  7. Make ready 250 ml dairy free cream
  8. Take 2 tbsps dairy free cheese grated
  9. Get salt and pepper for seasoning
Instructions to make Potato, Bacon and Cabbage Bake:
  1. Preheat the oven to 180 oC - Parboil the potato slices for 5 minutes, drain and set aside
  2. Place the olive oil in a shallow pan over a medium heat - Saute the onion, garlic, bacon and cabbage for 5 minutes - Season to taste
  3. In a casserole dish layer the potatoes and cabbage mix - Pour the dairy free cream into the casserole dish and sprinkle on the grated dairy free cheese - Bake in the oven for 30 minutes

So that’s going to wrap this up for this exceptional food potato, bacon and cabbage bake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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