Simple Way to Prepare Quick Carrot Murabba Burfi😍

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, carrot murabba burfi😍. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Carrot Murabba Burfi😍 is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Carrot Murabba Burfi😍 is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook carrot murabba burfi😍 using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Carrot Murabba Burfi😍:

1. Take 5 pieces Carrot Murabba
2. Make ready 400 gram: Sugar
3. Prepare 100 ML: Water
4. Get 500 Gram: Khoya
5. Make ready 1: Butter Paper
6. Get 1 tsp: Caradom Powder
7. Prepare Oil for Spray

Steps to make Carrot Murabba Burfi😍:

1. First of all, Wash the carrot murabba very well, and cut In to small pieces. Take a pan, add 200 gram sugar, & 100 ML water. Now pan is on medium flame and make thick sugar syrup.
2. After Sugar syrup, we can add carrot Murabba in it and cook for 5 minutes.
3. Now Add khoya into other pan & add 5 Tbsp water in it & melt it And mix it very well.
4. Add 200 gram Sugar in the khoya and mix it very well in the slow flame. And cook it for 8 minutes. Now Burfi is ready to meet with carrot murabba.😉
5. Take a Sancha Or baking tray, apply butter paper and Spray oil in it.
6. Add carrot pieces in Baking Tray, add Burfi on it.
7. Freeze it for 6 hours or overnight, after freezing, we cut into cubes, Finger cuts,or any shape. Enjoy the Carrot Murabba Burfi 😋😁🤤

So that’s going to wrap it up with this special food carrot murabba burfi😍 recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!